Wash You Talkin’ About?

Several years ago, when I was first developing my appreciation for swanky bars masquerading as modern-day speakeasies, I went to one in Manhattan’s East Village. I wanted to order something for myself that I hadn’t had before, and that I thought would be difficult to acquire or otherwise make on my own. I didn’t know…

Austin Without Limits

The public television music program Austin City Limits (the only TV show to ever be awarded the National Medal of Arts) helped the city of Austin earn the title of “Live Music Capital of the World” and then spawned an annual festival that happens each October—a very busy time for Austin and its bartenders. We…

Bourbon Cocktails in the Wild!

We love the holiday season—so many festive treats to eat and drink, and so much to be thankful for. It’s coming in a little late this month (the holiday season is also the busiest season!) but never fear, we’ve got the roundup of images from our community of subscribers enjoying their cocktails from the Thank Goodness for…

Thank Goodness for Bourbon

This month, we’re doing something a little different: by popular demand, we’ve revamped and are re-releasing one of our best-loved early boxes, created by the Shaker & Spoon team. Now that the summer’s heat is beginning to fully dissipate, we need something to replace it, and what better to do that than bourbon? Fire is…

Whiskey Business

Confession time: before I began prepping this post, I couldn’t have told you what makes Scotch Scotch. I mean, I knew it was a kind of whiskey, but that was about it. I didn’t even know exactly what whiskey was, either. But in the spirit of, well, spirits, I’m taking a cue from Shaker &…