A Cocktail Tribute to Prince

We sat down with Russell Davis on the anniversary of Prince’s untimely passing to get the story behind A Whiter Shade of Purple, Russell’s cocktail tribute to Prince. The recipe appears below! S&S: What was the inspiration behind this cocktail? RD: Well, everybody loves Prince, you know, so that’s just kind of a given. And, quite…

Fizz That Right?

I’m no fan of a watered-down cocktail, but sometimes a little carbonated H2O is the secret ingredient for perfecting your drink. It acts as a diluent, making some drinks easier to swallow. There are lots of carbonated waters out there, so how do you know which kinda fizz is the shizz (sorry, I couldn’t resist)…

Catching Up with Woodward Extract Co.

We chatted with Amy Nazer, founder of Woodward Extract Co., which produces and bottles small-batch flavor extracts at Brooklyn FoodWorks in the former Pfizer plant in South Williamsburg using a cold extraction process and organic, fair trade ingredients. You can find their Bird’s Eye Chili extract in this month’s Thank Goodness for Bourbon Box! S&S: What…