Behind the Last Guinea Pig in Cuzco

We sat down with Nathan Dalton of Piscobar in the Catahoula Hotel in New Orleans to chat about his work, the history of pisco, and his cocktail for July’s Pisco Fever Box, the Last Guinea Pig in Cuzco! S&S: What’s your specialty? ND: I guess I would have to say pisco is my specialty. I recently opened a bar/café…

Pisco Fever

Hot summer nights call for the spirit of the Incan gods: pisco, one of the purest spirits known to man. The only thing that enters the bottle is the grapes—and nothing else can be added, not even water. The result is the remarkably delicious and shockingly versatile unaged Peruvian brandy that’s sure to be the…

Vodka Cocktails in the Wild

Spring has sprung (mostly), and it shows in the fun photos of your vodka cocktails! Here’s the roundup of images from our community of subscribers toasting the season with their cocktails from April’s box, Vodka, Adventures, and Spring, Oh My! Use #shakerandspoon to be considered for a feature. Cheers! Vodka, Adventures, and Spring, Oh My! via @omichellemybell Shrub-a-Dub-Dubs via @lbeaslie Ralston’s Black Peppered Old…

Sake It To Me!

In recent years, sake has crossed the Pacific and graced our cocktails with its presence here in the US. The shapeshifting fermented rice liquor is quickly becoming popular among bartenders due to its intense umami-ness (the fifth taste), complex flavor profile, and increasing availability and variety, though many people still haven’t discovered sake libations. That’s…

2017 Survey Results

A huge THANK YOU to everyone who took our 2017 subscriber survey! It’s an immense help for us to hear from you, and hopefully it’ll help you down the line too 🙂 Ready to see some results? Then strap yourselves in for some serious graph action! Let’s start with the fun stuff. This is where…

Irish Whiskey Cocktails in the Wild

You guys did a gorgeous job garnishing your Irish whiskey cocktails! We saw a lot of photos of the Tea & Honey in particular, and the sage and bitters were looking great. Glad to see that you enjoyed those tiny little clothespin clips as much as we did! For your viewing pleasure, here’s the roundup of images…

Bubbly Cocktails in the Wild

Looks like you guys had some fun and romantic times with our bubbly cocktails! Chef Pusheen and Mersheen (below) were just too cute. For your viewing pleasure, here’s the roundup of images from our community of subscribers toasting with their drinks from the Afterparty Box. Use #shakerandspoon to be considered for a feature. Cheers! Valentine’s Chinese New Years via @tcsullivan Original Sin via @loridear…

Vodka, Adventures, and Spring, Oh My!

Can you smell spring in the air? We sure can. We’re celebrating the welcome return of milder weather, as well as a special milestone for our cocktail club. In April, it’ll be one year since Russell Davis—former co-star of and expert on Spike TV’s Bar Rescue and Nightclub & Bar’s 2012 Bartender of the Year—joined…

Brandy Cocktails in the Wild

You guys must really like your brandy cocktails, because we are still seeing photos of them popping up! They’re definitely just the thing for a cold winter night (or day!)—that must be why we saw so many toddies in particular. For your viewing pleasure, here’s the roundup of images from our community of subscribers keeping warm with their cocktails…

Kiss Me, I’m Whiskey

Did you make some lofty New Year’s resolutions this year? Did they involve having more fun, bringing people together, or discovering brand-new delicious cocktails? If so, we’re here to help! Buzzfeed called us one of 23 Subscription Boxes to Help You Keep Your New Year’s Resolution (and also one of the boxes to get if…

Time to Afterparty

If you’re anything like us, you probably bought more bubbly for your New Year’s festivities than you ended up drinking, and now the leftovers are just sitting there, right? (Good thing the stuff doesn’t spoil!) Luckily we have the perfect way to put those bubbles to use—we’ve assembled some awesome recipes to keep the celebration going….

Gin Cocktails in the Wild!

We hope everyone had a Gincember to remember with last month’s box! For your viewing pleasure, we’ve got the roundup of images from our community of subscribers festively enjoying their cocktails. Use #shakerandspoon to be considered for a feature. Cheers! Above a Persimmon via @thecollinsglass Making the Flaming Rosemary Gimlet via verysarie.com Take Flight via @lisamychols Above a Persimmon via @smileitsanna155 Which cocktail was your favorite…